{"id":3591,"date":"2025-09-02T14:38:39","date_gmt":"2025-09-02T14:38:39","guid":{"rendered":"https:\/\/reteodorico.com\/piatti\/roast-suckling-pig\/"},"modified":"2026-03-26T12:17:42","modified_gmt":"2026-03-26T12:17:42","slug":"roast-suckling-pig","status":"publish","type":"piatti","link":"https:\/\/reteodorico.com\/en\/piatti\/roast-suckling-pig\/","title":{"rendered":"Roast suckling pig"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Saut\u00e9ed in a pan with Jerusalem artichoke cream, field mashrooms, morels and parsley oil<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":false},"categories":[104],"class_list":["post-3591","piatti","type-piatti","status-publish","hentry","category-tasting-menu-in-our-hands"],"acf":[],"_links":{"self":[{"href":"https:\/\/reteodorico.com\/en\/wp-json\/wp\/v2\/piatti\/3591","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/reteodorico.com\/en\/wp-json\/wp\/v2\/piatti"}],"about":[{"href":"https:\/\/reteodorico.com\/en\/wp-json\/wp\/v2\/types\/piatti"}],"wp:attachment":[{"href":"https:\/\/reteodorico.com\/en\/wp-json\/wp\/v2\/media?parent=3591"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/reteodorico.com\/en\/wp-json\/wp\/v2\/categories?post=3591"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}